We bring vegan food to the higher end of dining. Taking inspiration from local-, mediterranean-, and world cuisine. Exclusive plant-based private dining accompanied by beautyful pairing wines. 

We use organic and wild foraged ingredients, and let ourselves be guided by the rhythm of the season. We bring you the most delicious plant gastronomy, for enjoyment, for pleasure and for the sake of our planet.

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YOUR OWN VEGAN CHEF AT HOME

''ELMER IS NOT REPLACING MEAT, HE GIVES YOU THE PERFECT TASTE OF PLANT BASED INGREDIENTS COMBINED WITHOUT TRYING TO TASTE IT LIKE MEAT. HE GOT ME AS A MEAT LOVER FLABBERGASTED AND I WILL USE HIM AS AN INSPIRATION WHEN I'M COOKING FOR MY OWN FAMILY '' 

- PETER 

Incl matching wines

5 COURSE

1. Ginger - Cauliflower - Sesame

2. Daikon bombe - Jerusalem artichoke - Lotus chips

3. Ravioli jackfruit - Basil - Tomatoes

4. Celery - Cashewnut - Oyster mushroom - Red wine gravy

5. Quince - Roses - Cinnamon

We will make a personal menu for you and we will use seasonal ingredients. We are 100% flexible! Is there something you can't eat, just let us know.

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100% VEGAN

FROM €109 PP

Elmer Kesseler 

Chef kok

"Hi, I am Elmer Kesseler. Cooking at the forefront of vegan cuisine. Moving with the culinary landscape towards pure plant-based food. With more than 20 years of experience in numerous exclusive restaurants, I can now devote myself to the purest form of eating and drinking. Plant based Gastronomy, enriched by the abundance of self foraged wild plants."

WE ARE BASED IN AMSTERDAM

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Bente Brouwer

Marketing and administration

"Hello, My name is Bente. I'm a huge food and wine lover and since I've met Elmer he enchanted me with his delicious vegan food. I was so impressed by what he can do that I'm very happy to work with him. Elmer is the one who will blow you away with his food and I will do that too by giving you the best service that will make your event complete. "

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